Chocolate Double Delights
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Cookie
Ingredients
  • 1 ½ cup brown sugar
  • ¾ cup butter
  • 1 package (2 cups) chocolate chips
  • 2 tablespoons water
  • 2 eggs
  • 3 cups flour
  • 1 ¼ teaspoons baking soda
  • 1 teaspoon salt
  • Frosting:
  • 3 cups powdered sugar
  • ½ cup soft butter
  • ½ teaspoon salt
  • 1 teaspoon peppermint or vanilla extract
  • ¼ cup milk – use only as needed
  • food coloring
Instructions
  1. Melt butter and brown sugar in pan, stirring constantly.
  2. Remove from heat and stir in chocolate chips and water, stirring until melted.
  3. Beat in eggs, add dry ingredients and mix well.
  4. Chill.
  5. Roll into small balls and flatten (roughly the size of a quarter) and place on cookie sheet.
  6. Bake 350° F for 8-10 minutes.
  7. Put 2 cookies together and frost with frosting.
  8. Then eat, eat, eat! I personally love to freeze these cookies and enjoy 1 or 2
  9. (or 3 or 4...) with a cup of coffee. I hope you love them!
Recipe by LoveFeast Table at http://lovefeasttable.com/blog/chocolate-double-delights/