LoveFeast Table TakeOn With This Is Reverb


This is LoveFeast Table’s first TakeOn Challenge!!  The TakeOn is presented to Ryan Detzel, of the blog This Is Reverb.  We first discovered Ryan over at Ree Drummond’s blog, The Pioneer Women, and became quick readers of his honest and refreshing take on life.  Also, we noticed what seemed to be a very similar cooking style to Kristin’s husband, Devon.  Well, maybe, if that includes setting off fire alarms.

Fire Alarm

So a couple of weeks ago, when the LoveFeast Table gang was together in Minnesota.  We came up with some fun!  Somewhere between the planning, the cheers, and the cheese a plan was hatched to invite Ryan to join in the cooking and the fun!  We decided to call it a LoveFeast Table TakeOn.   See how happy we are?  We have just hatched a plan!

Cheers Genius Fancy Friday

Shortly there after Ryan agreed to the challenge.  So that very night after Kristin and I had cheered and Devon and Todd finished their Xbox marathon, Devon took the Sweet Goddess Blackberry Hot Fudge Sauce and warmed it up.  His mission was to create a savory dish for dinner..and this-

Warming Sauce

became this!

TakeOn Salmon and Chocolate Sauce

All good things are worth waiting for!  This recipe will be posted soon!!  In the mean time, Ryan has received a box with Sweet Goddess Blackberry Hot Fudge Sauce inside and instructions to create a savory dish with it.  We’ll let you know when he posts his dish!  In the mean time if you’re friends with Ryan and live near him, invite yourself over for some history in the making and some great cooking. So, have at it Ryan!  Thanks for joining us in a LoveFeast Table TakeOn…..we hope the challenge floats your boat!

TakeOn Salmon and Chocolate Sauce

Join the Conversation!

  1. sounds like fun! though, i can’t see any of the pics or videos…

  2. Grandmom in STL says:

    I can’t wait to read all about how this turns out! I must say, Devon’s creation looks like it’s going to be hard to beat. I’ll bet it tasted yummy! And he looks just a tad intimidating and confident. Good luck Ryan…I think you’re going to need it! :)

  3. Smack down….yessssss!
    DEVON
    DEVON
    DEVON…

  4. Thanks for letting me peek in on your fun video party. And thanks also for visiting SippitySup, and yes…I have issues with my kitchen. I can’t even think straight when it’s messy. Oh well, we all have issues…right? GREG

  5. I accept your challenge and you’d better watch out! I’m not going to take this lightly!

    Blackberry Hot Fudge Sauce is going to be used in a way that you never thought possible…soon!

  6. LoveFeast Table says:

    Bring it on!! :)

  7. I also discovered Pastor Ryan from PW…Interesting challenge, and mighty fun too. Hmmm, we european bloggers need to get together!

  8. Sounds like a fun challenge. Love the pictures.

  9. So fun! Love that you’re venturing into the world of video.

  10. LoveFeast Table says:

    We can’t wait to see what you’ve come up with!! -Chris Ann & Kristin

  11. Kelli Lea says:

    You all are hilarious! But I am now a believer…I’ll be checkin’ out This Is Reverb! You had me at Salmon and now I am hooked by the GAME of it all.

Trackbacks

  1. This Is Reverb » Always up for a challenge… says:

    […] been issued a formal challenge by the folks over at LoveFeast Table. They sent me a secret ingredient in the mail and gave me the ridiculous task of creating something […]

  2. This Is Reverb » Chocolate Samurai Wings… says:

    […] But…a challenge is a challenge and I am not willing to be shown up, at least not without a fight! […]

  3. […] fierce this week!  Recently we had challenged Ryan from the blog This Is Reverb, to what we call a TakeOn.  We sent him a mystery ingredient with which he had to create a savory dish.  Ryan agreed to […]

  4. […] idea came from Ryan over at his blog, This is Reverb.  A while ago,  LoveFeast Table presented a  TakeOn Challenge with Ryan and he made this.  I’m sure his food was as tasty as ours. Share and […]

  5. […] LoveFeast Table TakeOn With This Is Reverb […]

  6. […] a passionate photographer, life-liver, and cook.  In 2009 we created a challenge just for him, the TakeOn Challenge with LoveFeast Table.   We sent him a mystery ingredient he had to cook something savory with and he created Chocolate […]

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